Robinia Honey produced by Azienda Agricola Bianchi, located in Arogno in the charming Canton of Ticino, is a jewel of sweetness and lightness. This variety of honey is distinguished by its clear, almost transparent color and its delicate, refined flavor, which captures the essence of the locust tree flowers, also known as acacia, that flourish luxuriantly in our soils.
Features and Production:
Harvested in the spring months, when robinia flowers bloom in abundance, our Robinia Honey is the result of the tireless work of the bees who, attracting the delicate nectar, produce a honey of exceptional purity.
Processing follows natural and sustainable methods, keeping the nutritional properties and aromas of the honey intact, in full compliance with organic standards.
Gastronomic pairings:
Robinia honey, due to its high fructose content and low aromaticity is the sweetener honey par excellence, when added to beverages it does not change the flavor rather enhances the fragrances and aromas.
Extraordinary with spicy blue cheeses such as Ul Bleu Ticines from Fattoria del Faggio.
Commitment to Sustainability:
At Azienda Agricola Bianchi, we firmly believe in sustainable production and respect for the environment. Our Robinia Honey, like all apiary products, demonstrates a commitment to responsible beekeeping practices that enhance biodiversity and support bee health.
We invite you to explore Azienda Agricola Bianchi’s Robinia Honey, an exquisite example of our dedication to quality and eco-sustainability.
To learn more about our honey or to arrange a visit to the farm and discover the fascinating world of beekeeping, please contact us.
